Dark Chocolate Buttons 70% Cacao - Refined Sugar Free 500g & 2kg
Dark Chocolate Buttons 70% Cacao - Refined Sugar Free 500g & 2kg
Dark Chocolate Buttons 70% Cacao - Refined Sugar Free 500g & 2kg
Dark Chocolate Buttons 70% Cacao - Refined Sugar Free 500g & 2kg
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Dark Chocolate Buttons 70% Cacao - Refined Sugar Free 500g & 2kg

Dark Chocolate Buttons 70% Cacao - Refined Sugar Free 500g & 2kg

Regular price $30.00 NZD
Regular price Sale price $30.00 NZD
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  • Single Origin Cacao
  • Loved By Thousands

Description

Our premium dark chocolate couverture buttons are perfect for home bakers, professional chefs, patissiers & chocolatiers who require medium fluidity to handle a broad range of dessert and baking applications effortlessly. 

We combine our artisan roasted cacao beans with organic coconut sap sugar & organic cocoa butter to create the ultimate luxurious and healthy dark chocolate buttons which are rich in cocoa flavour and perfect for all dark chocolate applications and taste preferences. This healthy chocolate can be used in all baking and desserts, terrific for snacking or as an indulgent hot chocolate.

With a shelf life of 16 months.

  • Free-From Dairy, Gluten Nuts & Soy.
  • Certified Vegan & Kosher.
  • Naturally organic cacao beans - pesticide & herbicide free.
  • Single origin cacao beans (Solomon Islands).
  • All-natural and made without additives, fillers, sweeteners and stabilisers.
  • Heavy metal tested.
  • Brimming with superfood antioxidants.
  • High in fibre, protein, iron & magnesium.
  • Ethical cacao beans directly sourced from our growers.

Ingredients

Our cacao beans, organic coconut sap sugar, organic cocoa butter.

 

Nutrients

Per 100g  
Energy 2420kJ
Protein  8g
Fat  - Total 39g
        - Saturated 25g
Carbohydrates 49g
        - Sugars 30g
Sodium  24g
Gluten 0g

Suggested Uses

Why You'll Love It

  • Free-From dairy, gluten, nuts, soy & refined sugar
  • Vegan and Kosher certified
  • Paleo suitable
  • Made from bean to bar
  • International award winning
  • Antioxidant tested cacao beans (8 times the antioxidants of spinach)
  • Heavy metal tested cacao beans (independent lab testing conducted regularly)
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  • 5 stars: 3 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
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S
Svetlana

Great for baking or hot chocolate

A
Anonymous

Absolutely amazing. I dip them in my coffee :-) and they melt perfectly. Also with this you can control portions better, as you feel like you had a lot if you each 5-6 in one go, but actually it's not so many grams. Delicious pure product.

K
Kim

Amazing