Made from bean to bar using the highest quality single origin cacao beans that we source direct from our growers in the pristine Solomon Islands.  

Our premium dark chocolate couverture buttons are perfect for home bakers, professional chefs, patissiers & chocolatiers who require medium fluidity to handle a broad range of dessert and baking applications effortlessly.

We combine our artisan roasted cacao beans with organic raw cane sugar & organic cocoa butter to create the ultimate luxurious and healthy dark chocolate buttons which are rich in cocoa flavour and perfect for all dark chocolate applications and taste preferences. This healthy chocolate can be used in all baking and desserts, terrific for snacking or as an indulgent hot chocolate.

With a shelf life of 14 months.

• Free-From Dairy, Gluten Nuts & Soy.
• Certified Vegan & Kosher.
• Naturally organic cacao beans - pesticide & herbicide free.
• 70% Cacao. Single Origin - Solomon Islands.
• All-natural and made without additives, fillers, sweeteners and stabilisers.
• Brimming with superfood antioxidants.
• High in fibre, protein, iron & magnesium.
• Ethical cacao beans directly sourced from our growers.

Ingredients 

Our cacao beans, organic raw cane sugar, organic cocoa butter, organic sunflower lecithin.

Nutrients

Good for

• Free-From Dairy, Gluten, Nuts, & Soy.
• Certified Vegan
• Certified Kosher
• Paleo Friendly

Suggested Uses